Gold Standard methodology -clean cookstove

According to the Gold Standard methodology, metered cooking devices are cooking devices for heating and cooking food that either record fuel or energy use directly, or through a supplementary meter with the ability to record amount of energy or fuel used for cooking over a period of time.

“The first issuance of credits from our Methodology Metered and Measured Cooking Device methodology, which enables accurate real time measurement of energy consumption, mark an important milestone for clean cooking in the carbon market,” said Gold Standard CEO Margaret Kim in the statement.

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